A couple years ago my grandma gave me a stack of Kraft Food Magazines. I haven't made anything from these magazines until lately. The first one was the Saucy Stir Fried Pork. Friday night I made a Cheesy Chicken Broccoli dish, minus the cheese. It actually was amazing, without cheese, and Rob knows how much I love my dairy. I usually our cheese on everything.
Like most recipes, I leave out a lot of ingredients.
I used two chicken breasts, a can of cream of chicken (light), a pack of broccoli, an 1/2 cup of the stuffing. I didn't use the cheese. I'm trying to keep this recipe healthy. Then I made some corn on the side.
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